Aquaculture is a fancy word that refers to fish farming. Aquaculture is gaining ground in Europe. That means they are breeding fish and other sea creatures in areas such as tanks and ponds. Think of it like a farm, only instead of crops you’re growing seafood!
Aquaculture in Europe has a tenet of environmental responsibility. That’s why we’ll have to take care of nature as we grow delicious seafood.” In Europe farmers are constantly innovating to be better for the earth. They use eco-friendly fish feed, recycle water and try to reduce waste.
Seafood security is the effort to ensure there is seafood for all to eat. Aquaculture in Europe: By cultivating more fresh fish and seafood! And the best part is that you can continue enjoying your fish and chips without fear of running out!
Blue economy is a term that is used to talk about all the jobs and activities that take place in the ocean. Aquaculture plays a key role in the blue economy in Europe, providing employment opportunities and delicious seafood. Supporting aquaculture contributes to the growth of the blue economy, ensuring a brighter future for all of us.
Protecting the planet is a long term vision and caring for the environment. Aquaculture in Europe: Good for the environment using smart farming, pollution cleanup, and the protection of natural spaces. We will ensure the future of aquaculture is sustainable and healthy by protecting the environment.
