Aquaculture fish and fisheries give us delicious seafood to eat, which is why they are important. We believe in healthy oceans and abundance for everyone. Find out how we can be of more help!
People across the world enjoy eating popular seafood species including fish, shrimp and oysters. But fishing wild fish from the ocean can damage marine ecosystems. That’s where aquaculture is coming into its own. Aquaculture is essentially land farming, but with fish in the water. This allows us to source the seafood we need without damaging the ocean.
We must keep the ocean clean and safe for all animals that live in it. Fisheries managed wisely can help protect marine ecosystems from overfishing and pollution. Sustainable fisheries enable us to only catch as many fish as can be naturally replaced. That’ll mean we can keep scarfing down delicious seafood for many years to come.
Aquaculture helps feed people all over the world. We farm fish and other seafood to ensure there is enough food for all. Aquaculture also provides jobs for people в fishery business. This can bolster local economies and provide families an opportunity to earn income.
But new and innovative techniques of aquaculture are always being developed. They can harvest more fish and make more money with this knowledge. These methods are using technology to test fish health, increasing the quality of the water, and experimenting with various foods for faster fish growth.
In that case, there is a need to strike a balance between conservation and seafood profitability. This means that harvesting seafood responsibly is key to keeping the ocean healthy. A plan to work together allows all of us to share in the bounty of sustainable fish for years to come.
